Measuring cups and spoons
Citrus press
Ingredients
Primary Botanical Base (The Anti-Inflammatory Core)
Fresh Red Beetroot: 1 medium (approx. 120g), washed, peeled, and coarsely chopped
Fresh Turmeric Root: 1.5 inches (approx. 15g), scrubbed and sliced (or 1 tsp organic ground turmeric)
Fresh Ginger Root: 2 inches (approx. 25g), scrubbed and sliced
Tart Cherry Juice (100% Pure, Unsweetened): 1 cup (240ml)
Fresh Pomegranate Juice (Unsweetened): 1 cup (240ml)
Citrus & Extraction Matrix
Fresh Lemon Juice: 1/4 cup (60ml, approx. 2 medium lemons)
Filtered Water: 2.5 cups (600ml)
Black
